This One Pot Peruvian Quinoa Stew has white beans, sweet potatoes, carrots, and corn for a super nutritious and filling meal! Top with avocado, fresh cilantro, and fresh lime and it is off the hook! Please Share: Print Recipe One Pot Peruvian Quinoa Stew Course Instant Pot, Main Dish, Soup Cuisine Mexican, Peruvian Keyword mexican, […]
Ingredient: Red Onion
This is an easy and versatile Vegan Black Bean Recipe. It is oil free and gluten free. I use them with burritos, tacos, wraps, or beans and rice. **See recipe notes for beans and rice. Please Share: Print Recipe Vegan Cuban Black Beans Course Main Dish, Side Dish Cuisine Cuban, Mexican Prep Time 15 […]
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Please Share: Print Recipe Vegan Kansas City Style BBQ Sauce – BBQ Baby! Course Sauce Cuisine Barbecue, BBQ, Vegan Recipes Prep Time 20 Minutes Cook Time 105 Minutes Servings Ingredients 1 & 2/3 Medium Red Onion Diced6 Medium Garlic Cloves Minced or Pressed3 TBSP Chili Powder1 & 1/2 tsp Black Pepper1 & 1/4 Cups Tomato […]
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Please Share: Print Recipe Chef Jeff’s Ultimate Rich Vegan Chili Recipe Course Main Dish Prep Time 20 Minutes Cook Time 1 Hour Servings People Ingredients 1 Medium Red Onion Diced4 Medium Garlic Cloves Minced or Pressed1 – 2 Average Jalepeno Finely Diced1 Large Red Bell Pepper Diced2 15 oz Cans Diced Tomatoes Including Liquid Contents, […]
