Print Recipe Pineapple Sweet and Sour w/ Tofu Course Main Dish, Sauce Cuisine Asian Keyword gluten free, vegan recipe Servings People Ingredients 1 20 Oz. Can Pineapple Chunks Include liquid from can. (In 100% juice, NOT syrup!)1 Cup Bell Pepper Diced. You can use a whole bell pepper or a bunch of the mini bell […]
Ingredient: Extra Firm Tofu
Vegan Tofu Feta made without oil and gluten free! Print Recipe Vegan Tofu Feta Course Salad, Side Dish Cuisine Greek, Salad Servings servings Ingredients 6 TBSP water3 TBSP Apple Cider Vinegar3 TBSP Lemon Juice1 TBSP Nutritional Yeast1 TBSP White Miso Paste1 1/2 tsp Granulated Garlic2 1/2 tsp Oregano2 tsp Mediterrenean Spice Bland Use a pre-bought […]
Perfect Instant Pot Brown Rice and an easy Asian style stir fry with what ever vegetables you wish to use! Print Recipe Instant Pot Perfect Brown Rice and Easy Vegan Stir Fry Course Instant Pot, Main Dish Cuisine Asian, Instant Pot, Vegan Recipes Prep Time 10 Minutes Cook Time 22 Minutes Servings Servings Ingredients 2 […]
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If you are like me and LOVE peanut butter and spicy food, this is a very easy recipe! You can add tofu, Tempeh, and/or carrots to make a very rich and filling sauce to put on top of rice. Print Recipe Spicy Thai Peanut Sauce Course Main Dish Cuisine Asian, Thai, Vegan Recipes Prep Time […]
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I absolutely love this easy Tempeh and Tofu marinade! I bake my Tempeh or Tofu and add it to sandwiches, stir fry’s and veggie dishes. Here are a few ways you can use it: Print Recipe Baked Tempeh or Tofu Marinade Prep Time 10 Minutes Cook Time 45 Minutes Passive Time 20 Minutes Servings People […]
