This is an extremely versatile recipe. The Black Bean and Sweet Potato mixture can be used in a lettuce wrap, in a burrito, in a taco, or on salad greens. Print Recipe Black Bean and Sweet Potato Lettuce Wraps Course Main Dish Cuisine Mexican, Salad, Taco, Tex-Mex Servings Servings Ingredients 1/2 Medium Onion Diced2 Medium […]
Ingredient: Black Pepper
I love this Vegan Taco Meat Recipe made from Cauliflower and Walnuts because I can make it in batches, portion it, freeze it, and take it out for a taco salad, a taco, lettuce wraps, or burrito! I have used this recipe for a taco bar at a graduation party and the guests did not […]
Print Recipe Vegan Kansas City Style BBQ Sauce – BBQ Baby! Course Sauce Cuisine Barbecue, BBQ, Vegan Recipes Prep Time 20 Minutes Cook Time 105 Minutes Servings Ingredients 1 & 2/3 Medium Red Onion Diced6 Medium Garlic Cloves Minced or Pressed3 TBSP Chili Powder1 & 1/2 tsp Black Pepper1 & 1/4 Cups Tomato Sauce3/4 Cup […]
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Print Recipe Chef Jeff’s Ultimate Rich Vegan Chili Recipe Course Main Dish Prep Time 20 Minutes Cook Time 1 Hour Servings People Ingredients 1 Medium Red Onion Diced4 Medium Garlic Cloves Minced or Pressed1 – 2 Average Jalepeno Finely Diced1 Large Red Bell Pepper Diced2 15 oz Cans Diced Tomatoes Including Liquid Contents, Don’t Drain1 […]
